Paso a Paso, Tempranillo, Volver, La Mancha, Spain

From the visionary Jorge Ordóñez, the most influential importer of Spanish wines in the United States, Paso a Paso (meaning "step by step") showcases the potential of organically grown Tempranillo from La Mancha's finest terroir. Sourced from Finca Los Cruces, a single estate vineyard planted in the premier terroir of Castilla La Mancha, this wine demonstrates that La Mancha has emerged as a quality wine producing region for Spain's flagship grape variety.

Tasting Notes

This wine captivates with a bright violet robe and enticing aromas of ripe berries, cherries, and currants infused with violet flowers and savory spices. On the palate, cherry and blueberry flavors meld beautifully with deft touches of incense and toasted oak to caress the palate. Bold in flavor yet smooth and easy with nary an edge, providing ample testimony to the glory of Tempranillo from ancient Castilla La Mancha. Fine-grained tannins add structure to a long finish with accented spices.

Pairs With

Paella, pasta, roasted vegetables, mushrooms, cured meats such as Jamón Serrano, prosciutto, and salami

Ratings

87-90 pts (various critics), 90 pts James Suckling